MIKE'S TROPICAL FISH AND CHIPS
MACERATED BERRIES WITH WHITE CHOCOLATE
BAKED TORTILLA CHIPS WITH PIMENTO CHEESE DIP
PISTACHIO AND GRAPEFRUIT POLENTA CAKE
GLUTEN-FREE CHICKEN NUGGETS & HERBY YOGHURT DIP
MISO AND SESAME GLAZED CAULIFLOWER STEAK
JUNIPER SPICED CURED SALMON WITH GIN SLAW